{"id":776,"date":"2025-10-01T17:12:10","date_gmt":"2025-10-01T15:12:10","guid":{"rendered":"https:\/\/www.ajinomoto-frozenfoods.eu\/castelsarrasin\/"},"modified":"2026-01-27T11:38:41","modified_gmt":"2026-01-27T10:38:41","slug":"castelsarrasin","status":"publish","type":"page","link":"https:\/\/www.ajinomoto-frozenfoods.eu\/en\/castelsarrasin\/","title":{"rendered":"Castelsarrasin"},"content":{"rendered":"\n\n<section class=\"block-hero block-hero-2 block-hero-2-ajinomoto\"\n        >\n                        <div class=\"breadcrumb\">\n            <div class=\"container-full\">\n                <ul class=\"breadcrumb-list\">\n                    <li class=\"breadcrumb-list_item\">\n                        <a href=\"https:\/\/www.ajinomoto-frozenfoods.eu\/en\/\">Accueil<\/a>\n                    <\/li>\n                                            <li class=\"breadcrumb-list_item\"><\/li>\n                                    <\/ul>\n            <\/div>\n        <\/div>\n    \n        <div class=\"block-hero-2-ajinomoto_content\">\n        <div class=\"container-full\">\n            <div class=\"grid\">\n                <div class=\"grid_content\">\n                        \n                                                        <\/div>\n                <div class=\"grid_image\">\n                                <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/10\/Castelsarrasin-e1761905707416.jpg\" alt=\"Castelsarrasin\">\n    \n                <\/div>\n            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n\n\n\n            \n        \n<section     class=\"block-content block-content-2 block-content-2-alt-ajinomoto img-right\"\n        >\n    <div class=\"container-full\">\n        <div class=\"grid\">\n            <div class=\"grid_content subgrid\">\n                                                                                \n                                \n        <h2 class=\"title title-section\">Passion for Pastry<\/h2>\n    \n                    \n                            <div class=\"editor\"><p>The Castelsarrasin site reflects a long-standing passion for exceptional pastry. It all began in the late 1970s with the production of frozen desserts.<\/p>\n<p>In 1987, the famous Plaisir aux Noix was created in collaboration with Len\u00f4tre, delighting hundreds of thousands of consumers and establishing Castelsarrasin as a key player in frozen pastries.<\/p>\n<\/div>\n    \n                            <\/div>\n            <div class=\"grid_media grid_media-image fit-cover align-center\">\n                            <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/Castelsarrasin-Lamour-de-la-patisserie-e1762175914976.jpg\" alt=\"Castelsarrasin L'amour De La Pa\u0302tisserie\">\n    \n            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n\n            \n        \n<section     class=\"block-content block-content-2 block-content-2-alt-ajinomoto img-left\"\n        >\n    <div class=\"container-full\">\n        <div class=\"grid\">\n            <div class=\"grid_content subgrid\">\n                                                                                \n                                \n        <h2 class=\"title title-section\">First Frozen Macarons<\/h2>\n    \n                    \n                            <div class=\"editor\"><p>2005 marked a major step with the construction of a new building in Barraouet. Castelsarrasin produced its first frozen macarons, refined treats symbolizing French elegance, which quickly captivated a wide audience.<\/p>\n<\/div>\n    \n                            <\/div>\n            <div class=\"grid_media grid_media-image fit-cover align-center\">\n                            <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/Castelsarrasin-Les-premiers-macarons.jpg\" alt=\"Castelsarrasin Les Premiers Macarons\">\n    \n            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n\n            \n        \n<section     class=\"block-content block-content-2 block-content-2-alt-ajinomoto img-right\"\n        >\n    <div class=\"container-full\">\n        <div class=\"grid\">\n            <div class=\"grid_content subgrid\">\n                                                                                \n                                \n        <h2 class=\"title title-section\">Acquisition by Ajinomoto<\/h2>\n    \n                    \n                            <div class=\"editor\"><p>In 2017, the Castelsarrasin site, then part of Labeyrie Traiteur Surgel\u00e9s, joined Ajinomoto. The Group aimed to make it a center of excellence for macaron production, unique within the Japanese Group. \u20ac5 million was invested to modernize the factory.<\/p>\n<\/div>\n    \n                            <\/div>\n            <div class=\"grid_media grid_media-image fit-cover align-center\">\n                            <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/Castelsarrasin-Le-rachat.jpg\" alt=\"Castelsarrasin Le Rachat\">\n    \n            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n<section     class=\"block-content block-content-4 block-content-4-alt-ajinomoto\"\n        >\n    <div class=\"container-full\">\n        <div class=\"grid\">\n            <div class=\"grid_title\">\n                                                                                \n                                \n        <h2 class=\"title title-section\">Macaron Expertise<\/h2>\n    \n            <\/div>\n            <div class=\"grid_content\">\n                                            <div class=\"editor\"><p>Today, the site\u2019s pastry excellence is built on a subtle combination of expert craftsmanship and technological innovation. While some production steps are automated to ensure consistent quality and reduce manual strain, others remain in the skilled hands of our artisans. Every macaron reflects meticulous know-how, where every gesture matters.<\/p>\n<p>As professional pastry chefs, we master the full complexity of macaron production, drawing on 20 years of expertise. We oversee every stage, from jams, ganaches, and buttercreams, to ensure each macaron meets our high-quality standards. Every detail is thoughtfully crafted and assembled by our team.<\/p>\n<p>Our local R&amp;D teams are dedicated to creating the perfect macaron for every occasion. Whether reinventing recipes, designing tailored packaging, or exploring new concepts, every innovation is designed to delight while staying true to our quality standards.<\/p>\n<\/div>\n    \n                            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n\n\n<section     class=\"block-carousel block-carousel-3 block-carousel-3-ajinomoto\"\n        >\n    <div class=\"container\">\n        <div class=\"grid\">\n                        <div class=\"grid_swiper\">\n                <div class=\"swiper swiperCarousel-3-Ajinomoto\">\n                    <div class=\"swiper-wrapper\">\n                                                    \n                                                                                    \n                                                                                                                                                    <div class=\"swiper-slide media-image\">\n                                            <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/10\/patisserie.jpg\" alt=\"Patisserie\">\n    \n                            <\/div>\n                                                    \n                                                                                    \n                                                                                                                                                    <div class=\"swiper-slide media-image\">\n                                            <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/10\/macarons-2.jpg\" alt=\"Macarons 2\">\n    \n                            <\/div>\n                                                    \n                                                                                    \n                                                                                                                                                    <div class=\"swiper-slide media-image\">\n                                            <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/10\/dessert.jpg\" alt=\"Dessert\">\n    \n                            <\/div>\n                                            <\/div>\n                <\/div>\n                                                \n            \n    <div class=\"swiper-navigation\">\n        <div class=\"swiper-prev\">        <svg width=\"20\" height=\"8\" viewBox=\"0 0 20 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n            <path d=\"M19 3.5C19.2761 3.5 19.5 3.72386 19.5 4C19.5 4.27614 19.2761 4.5 19 4.5V4V3.5ZM0.646446 4.35355C0.451185 4.15829 0.451185 3.84171 0.646446 3.64645L3.82843 0.464466C4.02369 0.269204 4.34027 0.269204 4.53553 0.464466C4.7308 0.659728 4.7308 0.976311 4.53553 1.17157L1.70711 4L4.53553 6.82843C4.7308 7.02369 4.7308 7.34027 4.53553 7.53553C4.34027 7.7308 4.02369 7.7308 3.82843 7.53553L0.646446 4.35355ZM19 4V4.5H1V4V3.5H19V4Z\" fill=\"white\"\/>\n        <\/svg>\n    <\/div>\n                <div class=\"swiper-next\">        <svg width=\"20\" height=\"8\" viewBox=\"0 0 20 8\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n            <path d=\"M1 3.5C0.723858 3.5 0.5 3.72386 0.5 4C0.5 4.27614 0.723858 4.5 1 4.5V4V3.5ZM19.3536 4.35355C19.5488 4.15829 19.5488 3.84171 19.3536 3.64645L16.1716 0.464466C15.9763 0.269204 15.6597 0.269204 15.4645 0.464466C15.2692 0.659728 15.2692 0.976311 15.4645 1.17157L18.2929 4L15.4645 6.82843C15.2692 7.02369 15.2692 7.34027 15.4645 7.53553C15.6597 7.7308 15.9763 7.7308 16.1716 7.53553L19.3536 4.35355ZM1 4V4.5H19V4V3.5H1V4Z\" fill=\"white\"\/>\n        <\/svg>\n    <\/div>\n    <\/div>\n\n                            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n\n        \n<section     class=\"block-content block-content-9 block-content-9-alt-ajinomoto align-start\"\n        >\n    <div class=\"container\">\n        <div class=\"grid\">\n            <div class=\"grid_content\">\n                                                                                \n                                \n        <h2 class=\"title title-section\">Macaronade de Castel, A New Identity <\/h2>\n    \n                            <div class=\"editor\"><p>In 2022, Ajinomoto strengthened its premium pastry positioning in Europe and rebranded its pastry operations as Macaronade de Castel. Today, our macarons are recognized internationally and exported worldwide. With its expertise, passion, and commitment, Macaronade de Castel continues to write its story, offering gourmets an authentic and refined experience, true to the French pastry tradition.<\/p>\n<p data-pm-slice=\"1 1 []\"><strong>Discover our Macarons line in this video<\/strong><\/p>\n<\/div>\n    \n                            <\/div>\n            <div class=\"grid_media grid_media-video\">\n                            <div class=\"plyr-player\">\n            <iframe loading=\"lazy\" class=\"plyr\" allow=\"autoplay\" title=\"Macarons production in France at Castelsarrasin\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/MUjbHLqsLy8?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n        <\/div>\n    \n            <\/div>\n        <\/div>\n    <\/div>\n<\/section>\n\n\n\n<section    \n        class=\"block-partners block-partners-1 block-partners-1-ajinomoto\"\n        >\n    <div class=\"container-full\">\n        <div class=\"grid\">\n            <div class=\"grid_title\">\n                                                                                \n                                \n        <h2 class=\"title title-section\">Responsible Production, Locally Anchored<\/h2>\n    \n                            <div class=\"editor\"><p>Our commitment to quality extends beyond recipes. It starts with careful selection of raw materials and continues through every step of production, aiming to deliver products that are tasty, reliable, and environmentally responsible.<\/p>\n<\/div>\n    \n            <\/div>\n                            <div class=\"grid_content\">\n                                            <div class=\"item\">\n                                        <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/RSPO-LN-CS-1-e1762264376182.png\" alt=\"Rspo Ln + Cs (1)\">\n    \n                        <\/div>\n                                            <div class=\"item\">\n                                        <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/IFS-LN-CS-1-e1762263960418.png\" alt=\"Ifs Ln + Cs (1)\">\n    \n                        <\/div>\n                                            <div class=\"item\">\n                                        <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/ASC-LN-CS-1-e1763039334413.png\" alt=\"Asc Ln + Cs (1)\">\n    \n                        <\/div>\n                                            <div class=\"item\">\n                                        <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/RFA-CS.png\" alt=\"Rfa Cs\">\n    \n                        <\/div>\n                                            <div class=\"item\">\n                                        <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/BRC-CS.png\" alt=\"Brc Cs\">\n    \n                        <\/div>\n                                    <\/div>\n                    <\/div>\n    <\/div>\n<\/section>\n\n\n\n<section     class=\"block-content block-content-2 block-content-2-ajinomoto\"\n        >\n    <div class=\"container-full\">\n        <div class=\"grid\">\n                            <div class=\"grid_title\">\n                                                                                    \n                                \n        <h2 class=\"title title-section\">Concrete Commitments<\/h2>\n    \n                <\/div>\n                                                                                                                                                                                <div class=\"grid_content subgrid img-right \">\n                    <div class=\"subgrid_content\">\n                                                                                                                    \n                                \n        <h3 class=\"title title-section\">Reducing Energy Consumption<\/h3>\n    \n                                                            <div class=\"editor\"><p>Macaronade de Castel embeds its craftsmanship in a responsible and forward-looking approach. Our environmental strategy rests on three key pillars :<\/p>\n<ul>\n<li>We measure greenhouse gas emissions at our factories to understand sources and define reduction strategies.<\/li>\n<li>Between 2018 and 2024, we implemented several initiatives to cut energy use, including a 60% reduction in GHG emissions from refrigerants at our production sites.<\/li>\n<li>Thanks to new water management systems at Castelsarrasin, we have been able to save 35% of our water consumption.<\/li>\n<\/ul>\n<\/div>\n    \n                                            <\/div>\n                    <div class=\"subgrid_media subgrid_media-image img-cover\">\n                                    <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/Le-Neubourg-Reduire-nos-consos.jpg\" alt=\"Le Neubourg Re\u0301duire Nos Consos\">\n    \n                    <\/div>\n                <\/div>\n                                                                                                                                                                    <div class=\"grid_content subgrid img-left \">\n                    <div class=\"subgrid_content\">\n                                                                                                                    \n                                \n        <h3 class=\"title title-section\">Innovative Resource Management<\/h3>\n    \n                                                            <div class=\"editor\"><ul>\n<li>To meet customer expectations for reducing single-use plastics, we are continually improving the recyclability of our food packaging.<\/li>\n<li>We innovated to reduce plastic usage at Castelsarrasin: achieving 60% less plastic for pallet packaging between 2021 and 2022 and halving macaron tray consumption with a new tray-washing machine. We also eliminated carbon black to improve the recyclability of our macaron packs.<\/li>\n<li>We conducted a waste audit to combat food waste, analyzing production, post-production, and testing processes to identify sources and implement practical solutions.<\/li>\n<\/ul>\n<\/div>\n    \n                                            <\/div>\n                    <div class=\"subgrid_media subgrid_media-image img-cover\">\n                                    <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/Le-Neubourg-Trouver-des-solutions.jpg\" alt=\"Le Neubourg Trouver Des Solutions\">\n    \n                    <\/div>\n                <\/div>\n                                                                                                                                                                    <div class=\"grid_content subgrid img-right \">\n                    <div class=\"subgrid_content\">\n                                                                                                                    \n                                \n        <h3 class=\"title title-section\">Offering More Responsible Products<\/h3>\n    \n                                                            <div class=\"editor\"><ul>\n<li>Whenever possible, we source certified raw materials in-house: French-origin wheat flour, RSPO palm oil, Rainforest Alliance coffee and chocolate.<\/li>\n<li>Our paperboard purchases come from responsibly sourced materials (FSC or PEFSC certified) or recycled content.<\/li>\n<\/ul>\n<\/div>\n    \n                                            <\/div>\n                    <div class=\"subgrid_media subgrid_media-image img-cover\">\n                                    <img decoding=\"async\" src=\"https:\/\/www.ajinomoto-frozenfoods.eu\/wp-content\/uploads\/2025\/11\/Le-Neubourg-Proposer-une-offre.jpg\" alt=\"Le Neubourg Proposer Une Offre\">\n    \n                    <\/div>\n               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fill=\"white\"\/>\n                    <\/svg>\n                            <\/span>\n            <\/a>\n\n                                                                            \n        \n                \n    <a href=\"https:\/\/www.ajinomoto-frozenfoods.eu\/en\/our-company-culture\/\"\n       class=\"btn btn-primary\"\n                               aria-label=\"Our Company Culture\"                >\n        <span class=\"btn_title\">Our Company Culture<\/span>\n        \n            <\/a>\n\n                                                            <\/div>\n                                            <\/div>\n                <\/div>\n            <\/div>\n        <\/div>\n    <\/div>\n    <\/section>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":958,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-776","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Castelsarrasin - Ajinomoto Frozen Foods Europe<\/title>\n<meta name=\"description\" content=\"Discover Castelsarrasin, the site where we craft our refined dessert specialties, including our macarons and entremets.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ajinomoto-frozenfoods.eu\/en\/castelsarrasin\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" 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